Interest: : CheeseFrom Ardorado.com
Cheese is a solid food made from the milk of cows, goats, sheep and other mammals. Cheese is made by curdling milk using a combination of rennet (or rennet substitutes) and acidification. Bacteria culture acidify the milk and play a role in defining the texture and flavor of most cheeses. Some cheeses also feature molds, either on the outer rind or throughout. Links
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